Here at Rowe's we're proud of our long-standing reputation as leading Cornish bakers. As well as having our own bakeries, we sell our tasty products in supermarkets all over the country, which means lots of people are involved in making sure our products are always outstanding. We believe in great quality, yummy food and, every year, we’re awarded Grade A international certification by the British Retail Consortium for food safety standards at our bakeries. Our quality is so good that we won the prestigious national Baker of the Year award in 2009.

Keeping it healthy

We’ve always made our traditional pasties and savoury products using nothing but wholesome, natural ingredients and, in the last few years, we’ve gone to great lengths to make our products as healthy as we possibly can – without making them any less yummy, of course.

Here are five reasons you’ll love our pastry:

• It’s free from hydrogenated fats
• It’s free from artificial colours, flavours and preservatives
• It contains 30% less salt than in 2004
• It’s made with high-quality vegetable margarine
• It’s completely vegetarian-friendly

We always use the best British meat in our fillings, meaning that all of our products are completely MSG-free!

On our doorstep

We love to source our ingredients locally. That way we know exactly where they’ve come from, even down to the field! Cornish potatoes, West Country beef, Cornish cream, West Country swedes, Cornish pork, Davidstow® Cheddar and Cornish cider are just some of the things we find on our doorstep here in the South West to make our baked goodies taste great!